Healthy Chicken Nuggets and “Cream” of Broccoli Soup

broccoli soup thumb play

Try this delicious new recipe! Welcome to my kitchen! I'm getting ready to do some food prep for the week, and I wanted to share one of my favorite new recipes. I started making these healthy chicken nuggets last year, and I've been getting creative with dishes that they go well with. You'll love the slightly spicy and sweet flavor of the nugget batter - feel free to experiment with other spices. You could add chili flakes to make them spicier or go an entirely different direction with … [Read more...]

Pumpkin Pie Tartlets with Coconut Cream (paleo and vegan friendly)

Photo Dec 02, 19 31 10

Happy Holidays! Do you have a favorite holiday dessert? Mine has ALWAYS been pumpkin pie! I've definitely made some changes to the recipe we had as kids...but it still tastes just as amazing as always. This year, I wanted to do something creative with my pumpkin pie, so I turned it into tartlets.... You're going to absolutely LOVE this variation - it basically means MORE crust...and this crust is a variation of my famous Perfect Nut Crust that friends tell me they could just eat by … [Read more...]

Sweet Potato Bourbon Pie (paleo friendly, gluten and dairy free)

sweet potato pie

This Thanksgiving, I wanted to share one of my absolutely favorite pie recipes with you.... One that's EASY to make, Tastes AWESOME, Impresses EVERYONE with its gourmet appeal and, Is incredibly good for you! Not only do I love the texture this silky sweet potato pie comes out to, the crust you're pairing it with will likely become one you'll want to try with other recipes. This crust took me about a month to get right but it was so worth it! I do different versions of it now … [Read more...]

Paleo-Friendly Pumpkin Spice Latte Bread (gluten free, grain free, dairy free)

pumpkin spice latte bread

I could eat this bread for breakfast, as a snack, with soup at lunch, with a green smoothie, on the side at dinner....it's that good - and super versatile. Try topping it with some ginger butter (recipe below), one of my favorite immune-boosting Fall secret weapons. The ingredients in this bread - particularly the spices - are exactly why I love having it this time of year. The season changes, it gets colder and our bodies don't always adjust quickly. It's a busy time, with school … [Read more...]

Sundried Tomato Pizza (Paleo, Vegan, Nut-Free Crust)

Photo Sep 02, 7 41 35 PM

I really loved the vegan, paleo Pie Crust recipe I made a couple weeks ago, and wondered if I could adapt it to make a killer Pizza Crust. For me, there has not been a great alternative to regular pizza crust - I love the way cauliflower pizza crust tastes, but it's a pain to make, and some of the other recipes I've made - while tasty - haven't held up well after a day in the fridge. And, duh, everybody knows that pizza the next day is AWESOME. I think what you'll find with this recipe is … [Read more...]