Nov 132014
 
Paleo-Friendly Pumpkin Spice Latte Bread (gluten free, grain free, dairy free)

I could eat this bread for breakfast, as a snack, with soup at lunch, with a green smoothie, on the side at dinner….it’s that good – and super versatile. Try topping it with some ginger butter (recipe below), one of my favorite immune-boosting Fall secret weapons. The ingredients in this bread – particularly the spices [continue reading]

Aug 242014
 
Perfect Pie Crust (paleo, vegan, nut free)

You may remember my good friend Laura, who inspired those delicious Chocolate Chip Raisin Cookie Pancakes a few months ago…She’s got a nut allergy which presents some unique challenges for me, as I use nuts as a base for a lot of my recipes.  We were planning to get together for dinner and I wanted [continue reading]

Jul 272014
 
Gluten Free, Flourless Chocolate Chip Cookies

This Saturday, I was CRAVING some cookies! I’ve been wanting to try the whole “chickpea” cookie thing because the pictures of them are just awesome, but I really can’t stand the smell of garbanzo bean flour and I’ve also read that you can’t eat the chickpea cookies cold. The gluten free flourless chocolate cupcakes I made in [continue reading]

Apr 042014
 
Chocolate Chip Raisin Cookie Pancakes* (gluten free, dairy free, nut free)

Let Your Friends Inspire Your Baking! The inspiration to make today’s nut-free recipe came from my good friend Laura, who came out to visit me last week and help me decorate my new house! One of my favorite things to do when I have company is to treat my guests to a healthy and delicious [continue reading]

Feb 042014
 
Overnight Oatmeal: How to Enjoy Grains the Healthy Way

Overnight Oatmeal Welcome back to my kitchen! Today, I wanted to show you how easy it is to make heart-healthy whole grain overnight oatmeal – and it doesn’t have to take 45 minutes to cook. Soaking your oats actually provides you with some pretty significant health benefits – and if you’ve been avoiding grains because [continue reading]

Jan 212014
 
Dark Chocolate Goji Berry Cookies (gluten free, raw)

Dark Chocolate Goji Berry Cookies I’ve been enjoying the slightly sweet and unique taste of goji berries lately – in my smoothies, plain as a snack, on my oatmeal, and most recently in my cookies. You can whip up this recipe in 5 minutes in your food processor, it’s so easy. It’s 100% raw, uses just [continue reading]