Tuna Avocado Salad
Yield: 1 serving
You will need: can opener, mesh strainer, mixing bowl, fork, knife, cutting board, measuring spoons
These delightful little bite-sized snacks can be made with 3 simple ingredients:
1 can tuna
2 T spicy mustard
Mash everything together. You can serve them on sliced cucumbers with a little slivered carrot and cilantro garnish (as shown), or add diced shallots to spice them up a little more.
I’ve also added chopped celery, parsley and some crushed ground pepper to make another variation.
In the Body Fuel System this is one of the quick easy dinners that I love to make – it takes 3 minutes to whip together and I love it on some sweet potatoes or mixed into some quinoa for a complete meal.
This weekend if you’re entertaining and looking for a great little healthy appetizer, try this variation out!